Round Baking Dish
A rustic round stoneware baking dish, ideal for a variety of oven-baked dishes and casseroles, or for presenting fresh salads. Not quite as deep as a traditional pie dish, with sloping "bowl-like" sides.
Handcrafted at Poterie Renault, which produced exquisite ceramics in the Loire Valley from 1865 until 2016. Extremely limited supply.
Contains: 1.5 liter