Pallarès Solsona Sobrasada Knife
These stainless steel and boxwood kitchen knives are made by hand in a workshop in Solsona, Spain, near Barcelona, where the Pallarès family has been making knives and blades since 1917. This butter or sobresada knife has a rounded handle that makes it comfortable to hold, and a beautiful, petal-shaped blade with rounded tip.
The Sobrasada Knife has a sharp edge and rounded shape perfect for both cheese plates and of course, serving Sobresada or pâtés.
Care: Hand wash to keep wood handle from splitting. Wipe with a soft cloth after hand washing.
Total Length: 9"
Blade Length: 4.75"